Vanilla Iced Coffee

Vanilla is an excellent flavor for iced coffee. You can get vanilla flavor by using vanilla ice cream and if that is not enough vanilla for you, you can use a vanilla extract instead.

 Ingredients:

1. 1 cup (8 fl oz) espresso coffee
2. ¼ cup (2 oz) brown sugar
3. ½ cup (4 fl oz) boiling water
4. 1 tsp vanilla extract
5. 3 scoops vanilla ice cream
6. Ice

Instructions:

1. Make a cup of espresso coffee.
2. Let cool for 30 minutes at room temperature or place the coffee in a refrigerator for 15 minutes.
3. Add sugar and vanilla extract to boiling water until sugar is dissolved.
4. Let sweet vanilla mixture cool for 30 minutes at room temperature or place in a refrigerator for 15 minutes.
5. Add sugar to the hot espresso. Stir well until sugar is dissolve.
6. Put ice in three glasses and add a scoop of vanilla ice cream to every glass.
7. Pour coffee mixture.
8. Add 1 tablespoon of sweet vanilla mixture to every glass.
9. Serve with a straw or a decorative mixing spoon.