The large square’s low surface-to-volume ratio ensures very slow melting, preserving the bold texture of heavy juices, spirits, and rocks cocktails without over-dilution.
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Ingredients
Square ice
50 ml white tequila
20 ml lime juice
10 ml tequila syrup (optional)
Grapefruit slices
Instructions
Instructions
Step 1
Fill a cocktail shaker with square ice.
Step 2
Add 50 ml white tequila, 20 ml lime juice and 10 ml tequila syrup (optional). Stir well.
Step 3
Add a slice of grapefruit to the glass and put in a square ice.
Step 4
Pour in the prepared liquor and enjoy.
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