Ingredients
Instructions
Instructions
Step 1
Brew a shot of espresso. Allow it to cool for a few minutes so it doesn't melt the ice immediately.
Step 2
Fill glass with bullet ice.
Step 3
Pour 1 cup of milk over the ice. You can adjust the amount based on how strong you prefer your latte.
Step 4
Slowly pour the cooled coffee or espresso over the milk and ice. For a smooth mix, pour the coffee gently.
Step 5
Stir the drink to combine the coffee and milk.
